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Zingy dip - The freshest you've had.


This recipe would have to be one of my favourites to whip out when entertaining. I've even been ballsy enough to give it to someone who hates coriander - no complaints.

This one does need a small amount of pre thought as the cashews need to be soaked. There is a last minute option of soaking the cashews in boiling hot water for an hour instead of overnight in room temperate water, the dip will just be a crunchier texture instead of creamy. Have fun!

WHAT YOU'LL NEED:

- 1 cup of soaked cashews (overnight)

- 1/2 cup of fresh coriander

- 1/2 cup of fresh mint

- 2-3 tbsp olive oil

- 1-2 cloves of fresh garlic (depending on your love for it)

- Juice of 1/2 or whole lemon

- Salt to taste

HOW TO DO IT:

SUPER SIMPLE.

1. Drain cashews

2. Throw all ingredients in blender

3. Blend

4. Use your taste buds to adjust if need be

#dip #coriander #mint #oliveoil #salt #garlic #freshdip

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