Spinach & Ricotta rolls

Spinach & Ricotta rolls


A plant based take on a bakery classic, the spinach and ricotta roll.


Cheesy tofu and spinach goodness incased in crispy puff pastry. Enjoy by itself, with a fresh squeeze of lemon, or with a condiment of your choice. 

  • Ingredients:

    Spinach, Firm nonGMO tofu, vegan mozerella, Nutritional yeast, Spring onion, Lemon juice, Salt, Pepper, plant based margarine, all purpose flour, sesame seeds.